brown sugar and coffee creamer. I can't for the life of me remember what flavor creamer or the name of the cake. I have been searching and not getting anywhere. If anyone can help I would be so grateful!

Oh and do you use the same amount of brown sugar as you would white?

Bump.

I haven't ever seen it but if it were me I'd use the same amount of brown sugar in place of white. And sub out water/milk for coffee creamer or just do half and half of water/milk and coffee creamer.