Cake Mix Extender Recipe

Baking By bridgett413 Updated 8 Jun 2006 , 12:24pm by fat-sissy

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bridgett413 Posted 8 Jun 2006 , 11:54am
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OK guys, I'm sorry, I know this question has been asked a million times, but apparently my brain isn't working this morning and I can't find what I need. I need to bake a cake using one of the Wilton one mix pans (the baby carriage). I usually find that even though they say 1 mix, to get a full height you need a little more. Usually I'll just use part of a 2nd mix, but I don't have time to mess with additional cupcakes or a small cake and I just can't throw cake batter away, so I thought I'd try the extender recipe. I just can't seem to find it this morning. Can someone help me out with the recipe? This will give me the little extra I need, right? Thanks!

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kisha311 Posted 8 Jun 2006 , 11:56am
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fat-sissy Posted 8 Jun 2006 , 12:24pm
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This is one I use when I don't have sour cream. It comes from a post on CC, can't remember who. Add an additional 1c flour, 1/2c water, 1 tsp vanilla, 1 tsp b. powder, 1 egg and 1/2c sugar.

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