Has anyone use the white chocolate instead of tthe regular chocolate in the wilton chocolate recipe I need a white chocolate buttercream and was wondering if it would mix the same as if I was using the dark chocolate. I seen a recipe but you had to add eggs and some other things. I need a reponse quickly
I have a white chocolate buttercream recipe. Unfortunately it is at home and I'm at work. I'll try and remember it.
6 oz. white chocolate
1/4 c. whipping cream
1 cup butter
1 cup powdered sugar
Melt white chocolate in whipping cream in microwave. Stir until completely melted. Let sit until reaches room temperature. Chop butter into pieces. Mix with powdered sugar into white chocolate mixture.
Wow, I did remember it. This doesn't make very much. I like to use it as a filling. I also have added chopped peppermint to it to make a crushed peppermint white chocolate buttercream filling. Very Good!!! Let me know if you try it and how you like it.
I just add 6 oz. of melted and cooled white chocolate to my bc that's already made........works great and tastes wonderfull.
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