post #1 of 6
i promise my mama taught to read direction & no wonder my white cake mixes are light yellow I ADDED THE WHOLE EGG & THE EXTRA I WAS TOLD TO FOR TEXTURE please tell me they are gonna taste okay.......
thank you
5
replies
post #4 of 6
I use dh classic white mixes and I use the whole egg all of the time. They always turn out fine!
post #6 of 6
The main difference you will find is it won't be as white with the whole egg and it will be slightly denser but taste wise it will be fine !
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