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My first works in pulled and blown sugar - Page 2

post #16 of 21
5/30/06 at 11:51pm
WOW...your work is beautiful. It looks difficult and oh so detail oriented...
Bakers trade bread recipes on a knead to know basis
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Bakers trade bread recipes on a knead to know basis
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post #17 of 21
7/13/06 at 9:14pm
wow wow wow!
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post #18 of 21
7/13/06 at 9:16pm
Wow absolutley gorgeous work... great job.
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post #19 of 21
7/27/06 at 8:01am
great job.
How long has it taken to get that far?
Looks as if you were made to make sugar art. thumbs_up.gif
Enchanted Moments
www.enchantedmomentssweetshop.com
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Enchanted Moments
www.enchantedmomentssweetshop.com
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post #20 of 21
7/27/06 at 8:11am
Those are beautiful! You really have a talent for pulled sugar- they look like Venetian Art glass! I wish I could do that!
We rescued Maverick from GRREAT- Golden Retrieiver Rescue Education and Training. You can find out more about them at www.grreat.org
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We rescued Maverick from GRREAT- Golden Retrieiver Rescue Education and Training. You can find out more about them at www.grreat.org
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post #21 of 21
7/28/06 at 6:49pm
I took an Intro to Sugar Art class w/ Wilton and it was lots of fun and the medium allows you to be really creative. From what they said, though, the decorations dont stay in prime condition for very long. I wanted to make cake toppers with it and they told me that I should really do the work within the 24 hrs. prior to the wedding. Too much stress for me, cutting it that close! icon_surprised.gif
jelly
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jelly
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