Originally Posted by tcturtleshell
MrsMissey~ Those fondants you mentioned.. are they ready to use? I haven't seen them at my cake supply store. I'll ask about them tomorrow when I stop by. I want to make MMF but I never seem to have time~
Hey tina! i actually tried MMF on my mother in laws cake.. the disaster one.. lol. it worked out pretty good, I only made 1/2 of the ingrediants and it made quite a bit...
i put it on the cake decorated it and i kept mine in the fridge and it still tasted great when we ate it!