I Never Used Lorann Oils
Decorating By qtkaylassweets Updated 22 Apr 2006 , 3:08am by qtkaylassweets
If I use these oils to flavor my buttercream, say strawberry, will it turn my frosting pink? (Dumb qustion) I have to ask because the liquid in the bottle is pink but my customer wants the frosting to be white.
It didn't to my buttercream i think because you suppose to add very little.
The other day i made a cake using the pistachio lorann oil and i have decided i do not like them it taste artificial to me.
Was it really bad? I did not add it to the cake I made tonight because I was afraid of what was going to happen.
I may try it next time or try to just add a bit to a cup just to taste it.
thanks
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