I was wondering if anyone has the recipe for the Cool Whip Icing? I attended the San Diego Cake Show in March and the icing they used on their Opening Cake Ceremony tasted just like cool whip but they also made roses with it. So if anyone has this recipe I would greatly appreciate it if you would share.

TIA

Anyone? PLEASE????

The "icing" Maria used on the opening cake was Pastry Pride. You can get it at Do It With Icing or Smart and Final in San Diego. It is sold frozen by the quart or gallon. It is great stuff and is non-dairy so it doesn't have to be refrigerated like whipping cream after you frost your cake. Hope this helps.

Valerie in San Diego

Thank you Valerie!

I have seen it at Smart & Final...the cake was delicious! I'm off to the store.

THANKS AGAIN!!!

You're so welcome!!

Pastry Pride makes a great filling also. Just mix in whatever you want from peanut butter, nutella, dry pudding mix (before whipping) to make whatever flavor you're looking for. It holds up very well.

Enjoy!!

Valerie

How is it for crusting and piping?