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Banana icing

post #1 of 4
4/24/05 at 7:57pm
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I have been ask to make a cake for my supervisor at work and he likes banana cake, I want to use butter cream frosting but I was wondering if I can use banana flavoring instead of vanilla flavoring to make my butter cream icing taste like banana icing. Any advice would be greatly appreciated. irisinbloom
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post #2 of 4
4/24/05 at 8:11pm
I've never made banana BC but it sounds really good...I'd love it on a chocolate fudge cake too! You can replace the vanilla with any kind of flavoring you like so I think banana would be a great flavor to add to buttercream icing.
Birthdays are just nature's way of telling us to eat more cake.
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Birthdays are just nature's way of telling us to eat more cake.
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post #3 of 4
4/25/05 at 7:01pm
I add coconut, orange, rum to my BCI & it always tastes great! I would try the banana! Just test it in a small amount. I bet it will be really good!
"Learn from a turtle... it only makes progress when it sticks it's neck out"
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"Learn from a turtle... it only makes progress when it sticks it's neck out"
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post #4 of 4
4/25/05 at 7:19pm
Your idea would work just fine. On my banana cake, I use a cream cheese icing, with banana extract and a bit of golden yellow gel paste.
Whatever you do, do with all your heart!
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Whatever you do, do with all your heart!
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