I have to make a batch of cookies for my work tonight and I'm planing on using the poured cookie icing recipe from the recipe section. Has anyone used it and how did you like it? I don't want to use royal icing since I think the flavour is awful, and I like this recipe cause it doesn't call for ingredients I can't get over here in the Netherlands, such as meringue powder. Let me know what you think about this recipe!
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3/20/06 at 12:44am