post #1 of 2
Does anyone have a recipe on how to make white chocolate fondant? I have heard of many professional decorators using chocolate and fondant together to get a better taste but I am unsure how to combine the two.
Do I use chocolate clay ( chocolate plastic) and knead it into my fondant or do I use just plain white melted chocolate?
Thanks Guys
-- Jane
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post #2 of 2
Yes, definately do tell! I would love to know the recipe for that!!! OOOOH, you all ask such good questions!
Amy
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