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Using larger pans

post #1 of 4
Thread Starter 
I've only baked in 8 or 9 inch pans before...but I got some pans off of ebay in 10", 12" and 14" and am wondering how much batter each one holds.

Is there a chart somewhere I can check out?? Thanks in advance!
~~Juli
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~~Juli
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post #2 of 4
Yes, there it icon_biggrin.gif
http://www.wilton.com/wedding/cakeinfo/cakedata.cfm
Very helpful, tells you yeild amount of a cake mix, how much batter to use, etc
"To solve any problem, here are three questions to ask yourself: First, what could I do? Second, what could I read? And third, who could I ask? ~ John Rohn"
"Action is the foundational key to all success. ~ Pablo Picasso"
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"To solve any problem, here are three questions to ask yourself: First, what could I do? Second, what could I read? And third, who could I ask? ~ John Rohn"
"Action is the foundational key to all success. ~ Pablo Picasso"
Reply
post #3 of 4
Thread Starter 
Thank you SO much! That's exactly what I was looking for.

icon_smile.gif
~~Juli
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~~Juli
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post #4 of 4
Your welcome- glad to help!
"To solve any problem, here are three questions to ask yourself: First, what could I do? Second, what could I read? And third, who could I ask? ~ John Rohn"
"Action is the foundational key to all success. ~ Pablo Picasso"
Reply
"To solve any problem, here are three questions to ask yourself: First, what could I do? Second, what could I read? And third, who could I ask? ~ John Rohn"
"Action is the foundational key to all success. ~ Pablo Picasso"
Reply
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