Those 'rolled' Looking Roses...??

Decorating By parismom Updated 21 Feb 2006 , 8:41pm by GenesisCakes

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parismom Posted 21 Feb 2006 , 8:00pm
post #1 of 8

How in the world do you make those roses that looked rolled? A bridal shower cake was just posted using them. Can anyone kind of roughly explain how? Is it just rolled fondant, cut in a circle then folded in half and rolled in a circle? THat's all I can imagine on my own! I need help, I want to make these!!!

Thanks! thumbs_up.gif

7 replies
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partsgirl25 Posted 21 Feb 2006 , 8:02pm
post #2 of 8

there was a post on this earlier. you could probably do a forum search & find the instructions
edited to say i believe squirrely cakes gave great instructions on the earlier post

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parismom Posted 21 Feb 2006 , 8:03pm
post #3 of 8

Ok great thanks!

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parismom Posted 21 Feb 2006 , 8:13pm
post #4 of 8

Ok I can't find this previous topic in the forums....
It would help if I knew what these were actually called...

Any help?

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partsgirl25 Posted 21 Feb 2006 , 8:16pm
post #5 of 8

i think ribbon roses, i'm not totally sure

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parismom Posted 21 Feb 2006 , 8:40pm
post #7 of 8

OMG thank you! I was about to give up!

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GenesisCakes Posted 21 Feb 2006 , 8:41pm
post #8 of 8

I believe I once saw the instructions to do those roses on the Wilton website. You should give it a try.

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