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First Whisy Cake

post #1 of 5
Thread Starter 
First of all this cake was work. I almost started crying when I stacked the first layer and it was pointing the wrong way. Like a big dummy, tried to move it and ruined the frosting. I used the House buttercream from the book. I really love the frosting and the texture, but I am so not ready to work with that frosting. Being that it doenst crust I can only hot knife it. But after I got over that, I think this is one of my favorite cakes I have ever done. I used americolors electic color. I LOVE THEM.

I have posted it in birthday gallery.
Becky D
cakeconfections@gmail.com
www.cakeconfections.net
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Becky D
cakeconfections@gmail.com
www.cakeconfections.net
Reply
post #2 of 5
Not too shabby!! Yeah, once you get the hang of those topsy turvy cakes, they're not too bad!!! Good first try!!!
Suzannaicon_smile.gif
Praise be to God!
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Praise be to God!
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post #3 of 5
great first try! Can I make a suggestion? Maybe make higher layers so that it doesn't bunch up like that...also it looks like a lot of BC. But, I LOVE THOSE KINDS OF CAKES, and I LOVE THE COLORS! Good job!
post #4 of 5
What a fun cake...the colors are great! Did you make the candles out of candy melts? They look great...very whimsical.
Birthdays are just nature's way of telling us to eat more cake.
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Birthdays are just nature's way of telling us to eat more cake.
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post #5 of 5
Thread Starter 
Yes, the candles are candy melts. It was inspired by one of the cakes from the Whimsical bakehouse books, but on a smaller scale.
Becky D
cakeconfections@gmail.com
www.cakeconfections.net
Reply
Becky D
cakeconfections@gmail.com
www.cakeconfections.net
Reply
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