post #1 of 2
Hello fellow CCers!
I have an order for a blackforest cake for next week and they want it to feed 30 people.
Should I make a 10" or a 12" and what would you charge for both. Thanks in advance!
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post #2 of 2
Here is a super thread on pricing:
http://forum.cakecentral.com/cake-decorating-ftopict-159501-.html
HTH
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