I have a last minute order for a german chocolate cake for in the morning. When I went to my pantry all I have is Chocolate fudge, Milk Choc, and Devils food cake mix. Do you know if I can add anything to these to tast like German Choc? or a from scratch recipe??? Please help quick??????
Do you have any yellow cake mixes, if so, this might help:
http://www.cakecentral.com/cake_recipe-1690-1-Dianes-German-Chocolate-Cake.html
I do have a yellow cake mix, but no buttermilk. But there is something you can add to regular milk to get buttermilk---is it vinegar??? I know this sounds silly. Thanks for the recipe!!
German chocolate is usually a mild flavored chocolate cake. But when ever I make it for my family I always use the Devil's Food Chocolate.
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