Boneenati dear and others,
You have but that whitechocolatepaste recipe and I have made some work with finding glugose around here (Finlad). Finally I have glugose powder (150g), I ordered it from drugstore (it's for diapetic people normally).
Can I just add some water to it, or what would you do?
My second question is about that liguid sugar? Do I really have to make so much that? Recipe says 750 g of sucar. Recipe says that I need 50 grams of ready stuff.
Does this make any sense?
Jenni
Boneenati dear and others,
You have but that whitechocolatepaste recipe and I have made some work with finding glugose around here (Finlad). Finally I have glugose powder (150g), I ordered it from drugstore (it's for diapetic people normally).
Can I just add some water to it, or what would you do?
My second question is about that liguid sugar? Do I really have to make so much that? Recipe says 750 g of sucar. Recipe says that I need 50 grams of ready stuff.
Does this make any sense?
Jenni
Hi Jenni
You dont have to make so much liquid sugar no, but the stuff can be stored in a jar and won't go off, so once you make it, you can keep it for next time. I also use liquid sugar as a filling for cakes, mixed with coconut syrup, i put it in a spray bottle and spray the layers of my cake before i fill them with fresh cream and caramel (YUMMY), so having a bit of extra liquid sugar never goes astray : ).
Unfortunately I am not sure about your question with the glucose, the recipe I posted was given to me by a teacher at a cake decorating workshop, and i really dont know of any substitutes. Im sure one of the other very helpful ladies around here may be able to help you with that one.
All the best
Nati
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