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Cookies on Sticks...What do you use?

post #1 of 7
1/26/06 at 6:43am
Thread Starter 
I can't decide which would be better, popsicle, sucker.....Can you help me?
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post #2 of 7
1/26/06 at 6:44am
Depends. What are you using it for?
"I just hate health food"--Julia Child
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"I just hate health food"--Julia Child
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post #3 of 7
1/26/06 at 6:50am
k hmmm, interesting,
let's see here, I would use the popsicle sticks if I did have to put it into frosting or cake where moisture would be an issue. If moisture isn't an issue i would go ahead and use the sucker sticks.
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ABATE of Colorado
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Look twice, save a life. Motorcylcles are
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ABATE of Colorado
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post #4 of 7
1/26/06 at 10:57am
Thread Starter 
I have edited the subject line. I want to make cookie on a stick.
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post #5 of 7
1/26/06 at 11:54am
Dowel rods or bamboo skewers if you are making them large-ish.
hahaha, whatever.
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hahaha, whatever.
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post #6 of 7
1/26/06 at 12:05pm
I use the paper sticks that Wilton makes. You just put them in the cookie and bake them - stick and all!
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post #7 of 7
1/26/06 at 12:21pm
Quote:
Originally Posted by gma1956

I can't decide which would be better, popsicle, sucker.....Can you help me?




I have used both popsicle stick and the cookie pop sticks. They both worked great without any problems. The popicle sticks are way cheaper. But some how I prefer the look of the cookie pop stick.

I guess it would boil down to a question of saving money or looks.
The 6 Ps Law states Proper Preparation Prevents Pi$$ Poor Performance.

-Mr. Morganti
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The 6 Ps Law states Proper Preparation Prevents Pi$$ Poor Performance.

-Mr. Morganti
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