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Cake Mix Doctor

post #1 of 20
4/2/05 at 7:54am
Thread Starter 
Yay! I just bought the Cake Mix Doctor book yesterday and I'm dying to bake! Any certain recipes you guys suggest I absolutely must try?
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post #2 of 20
4/2/05 at 8:32am
Bride's White Cake
Buttermilk Devil's Food Cake
Buttermilk Spice Cake
Amaretto Cake with 2 cups of Buttermilk Devil's Food Cake added in- hmmmmmmmmmm this is really really good
Also the Orange Cream Cheese frosting but subsitute the orange with lemon is really yummy...
Also I liked the way the icing tasted when I mixed a batch of the decorator's buttercream and the White Chocolate Buttercream together.
I got rave reviews on all of the above recipes!!
"To solve any problem, here are three questions to ask yourself: First, what could I do? Second, what could I read? And third, who could I ask? ~ John Rohn"
"Action is the foundational key to all success. ~ Pablo Picasso"
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"To solve any problem, here are three questions to ask yourself: First, what could I do? Second, what could I read? And third, who could I ask? ~ John Rohn"
"Action is the foundational key to all success. ~ Pablo Picasso"
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post #3 of 20
4/3/05 at 10:26am
Bride's White Cake
Buttermilk Devil's Food Cake

These are my two favorites.
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post #4 of 20
4/3/05 at 10:40am
My fave is the recipe for ripe banana loaves. I make it in a bundt most of the time though and use milk instead of buttermilk. I tried both and the milk came out better.
Birthdays are just nature's way of telling us to eat more cake.
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Birthdays are just nature's way of telling us to eat more cake.
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post #5 of 20
4/3/05 at 12:15pm
would anyone be willing to share the "Bride's White Cake" recipe? I'm making my first wedding cake and am looking into making practice cakes.
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post #6 of 20
4/3/05 at 5:50pm
cupcakequeen

The Bride's White Cake recipe is as follows:

"From the Cake Mix Doctor"

1 box of white cake mix
1 cup of whole milk
1 stick of butter
3 eggs
2 teaspoons of pure vanilla extract

I bake mine at 325 degrees.
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post #7 of 20
4/3/05 at 5:59pm
One of my favorites in the book is the melted ice cream cake. It is so moist and yummy. And the flavor options are limitless! icon_lol.gif I only buy Ben & Jerry's ice cream for this, since less expensive ice cream has a lot of air in it and when it melts you don't actually get the 2 cups required.

have fun, there are tons of good ones in there!
Time that you enjoyed wasting wasn't wasted.
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Time that you enjoyed wasting wasn't wasted.
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post #8 of 20
4/4/05 at 4:27am
Thread Starter 
Thanks you guys! I can't wait to start baking!
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post #9 of 20
4/4/05 at 4:46am
The red velvet cake is to die for with the cream cheese icing - I use those recipes for those requests!
My KISS Method - Keep It Simple Shugga
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My KISS Method - Keep It Simple Shugga
www.geocities.com/puresugarbyriccarda
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post #10 of 20
4/4/05 at 4:54pm
Quote:
Originally Posted by AgentCakeBaker

cupcakequeen

The Bride's White Cake recipe is as follows:

"From the Cake Mix Doctor"

1 box of white cake mix
1 cup of whole milk
1 stick of butter
3 eggs
2 teaspoons of pure vanilla extract

I bake mine at 325 degrees.


Make sure you melt the butter, and then let it cool for a couple of minutes before adding it to the batter. It makes the cake dense and very yummy.!
"To solve any problem, here are three questions to ask yourself: First, what could I do? Second, what could I read? And third, who could I ask? ~ John Rohn"
"Action is the foundational key to all success. ~ Pablo Picasso"
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"To solve any problem, here are three questions to ask yourself: First, what could I do? Second, what could I read? And third, who could I ask? ~ John Rohn"
"Action is the foundational key to all success. ~ Pablo Picasso"
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post #11 of 20
4/4/05 at 5:09pm
My whole family is addicted to the "Blueberry Muffin" cake. I usually make it in a bundt instead of a tube pan and it turns out great. It is great for dessert, breakfast, or finger food!

You will really enjoy the book!
Chicken noodle soup, chicken noodle soup, chicken noodle soup with a soda on the side!!!
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Chicken noodle soup, chicken noodle soup, chicken noodle soup with a soda on the side!!!
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post #12 of 20
4/4/05 at 5:42pm
Mouse
I never melted my butter but if you say it will make it more dense and yummy then I will definitely try it. I'm always up for trying new ideas when it comes to cake baking and decorating. icon_biggrin.gif
www.freewebs.com/agentcakebaker
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post #13 of 20
4/4/05 at 5:48pm
yes, thanks everyone! I'm going to try this tonight...because I have nothing better to do! Let's face it...what's funner and more important that cake decorating.... icon_razz.gif
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post #14 of 20
4/4/05 at 5:56pm
Butter layer cake with sweet lime curd is the all time fav where I work.

I bought the book a month ago and absolutely love it.
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post #15 of 20
4/5/05 at 2:11am
How much does the book cost???? I can put it on my list to get in August......
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