Bct...do They Melt Into The Cake When They Sit At Room Temp?
Decorating By Kiddiekakes Updated 8 Dec 2005 , 4:45am by cakemommy
post #1 of 4
I want to try a BCT eventually but my question is this.....Does the transfer soften after it has been put on the cake so it can be cut.I don't want it to be too hard so that it can't be cut into.
Laurel
3
replies
post #4 of 4
It'll just look like you just went "POOF" and viola!!!!! There's a cool looking design/picture or what ever the transfer is on your cake. I love doing them!!!!!!
Amy
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