post #1 of 2
What simple syrup flavor can i use for a yellow cake that has a whipped chocolate ganache filling? (i was planning on using lemon,but not with chocolate, right?) so should i just use vanilla extract? any suggestions?
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post #2 of 2
Duplicate request.
Answered at this post:
http://forum.cakecentral.com/cake-decorating-ftopict-108281-.html
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