Unfortunately for me I'm the type of person who would get in trouble for doing something everyone else is getting away with! That's just my luck-but that's why I'm here asking questions. I want to be legit and I'm looking for creative ideas that can help me get there because I don't currently have a ton of money to invest in this. I want to be licensed, pay taxes, have insurance, etc I just don't know how to accomplish all of those things without having a stockpile of cash right up front. I refuse to believe that you can't have a small baking business unless you have a ton of money to start with. There has to be a way. I'm willing to put in the hard work, I just need to know what to do. I do want to say that I really liked the suggestion of renting out an alternate kitchen. Now I just have to find one-and hope that it's dirt cheap!!! I really appreciate everyone putting their two cents in because even if we don't all agree on every little thing I must say that I've agreed with something in each person's post. (And it is nice to know that someone else out there is as paranoid as I am!!! Thanks Jackie!!!)
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