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is it still good?

post #1 of 4
10/28/05 at 9:22pm
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I made royal icing about 3 weeks ago and I am keeping in airtight containers. I was going to make cookies TOMORROW (10-29-05) icon_rolleyes.gif . Is the icing still going to be good, what if they do not eat the cookies for another week. Are they still good? icon_confused.gif Thanks in advance for your rapid responses. icon_wink.gif
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post #2 of 4
10/28/05 at 9:30pm
Oh yeah, it's still good. Royal will keep almost indefinitely, you don't have to worry about anyone getting sick either. It's just sugar (which is it's own natural presevative anyway) and meringue powder (which will keep a looooong time)

Don't worry, you're fine!
Steph

"What difference does it make to the dead, the orphans and the homeless, whether the mad destruction is wrought under the name of totalitarianism or the holy name of liberty or democracy?" --Mahatma Gandhi
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Steph

"What difference does it make to the dead, the orphans and the homeless, whether the mad destruction is wrought under the name of totalitarianism or the holy name of liberty or democracy?" --Mahatma Gandhi
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post #3 of 4
10/28/05 at 9:40pm
I agree...it will be fine!
To do what you truly love is to never work!
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To do what you truly love is to never work!
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post #4 of 4
10/29/05 at 5:47am
I agree.. there really isn't anything in there that will go bad anytime soon!
Whatever you do, do with all your heart!
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Whatever you do, do with all your heart!
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