CakeCentral.com Recipes
Cake, Cookies, Sweets & Other Dessert Recipes
I have tasted many honey cakes, and this one is actually good! Read the rest of this entry »
Strawberry Butter Cream Filling
19 May
Posted by lutie as Angel Food Cakes, Australian and New Zealand Cakes, Austrian, Birthday Cakes, British and Irish, Cajun and Creole, Cake Mix Cakes, Canadian, Caribbean, Chocolate Cakes, Christmas Cakes, Citrus Cakes, Cupcakes, Fillings, Frostings, German, Gluten-Free Cakes, Greek, Halloween Cakes, Hawaiian, Hungarian, Italian, Jewish, Mexican, Middle Eastern, Netherlands, New England, North American, Polish, Pound Cakes, Pudding Cakes, Scandinavian, Southern U.S., Spanish, Spice Cakes, Sponge Cakes, Strawberry Cakes, Swiss, Thanksgiving Cakes, White Cakes, Yellow Cakes
This was passed down to me from my grandmother and can be converted for Passover or any time.
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A light lemon sponge cake, suitable for Passover. A good use for that leftover matzo meal too.
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I experimented for years to come up with a brownie made with matzoh… this is the best!
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Yellow cake filled with apples and cinnamon.
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Jewish Apple Cake I
26 Apr
Posted by Anonymous as Apple Cakes, Dairy-Free Cakes, Jewish, Spice Cakes
A delicious cake filled and topped with apples and cinnamon.
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This is an old German recipe. The cake improves with aging, so bake several days ahead.
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Honey cake for Rosh Hashana.
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A moist sour cream coffee cake. This is a great recipe from an old friend.
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