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These are great for treats, and for making “fake cakes” and carving 3D sculptures you can cover in fondant or gumpaste. Plus it is easy and cheap!
Rice Krispies Treats – RKT
Ingredients
- 4 cups (1 lb bag) of rice krispie or similar cereal
5 cups (16 oz bag) of mini marshmallows
1/4 cup butter or vegatable oil
Instructions
- 1st melt the butter thoroughly in a medium sized pot, then you dump the marshmallows in.
- Keep mixing until the marshmallows melt and they no longer have a shape.
- Add the cereal.
- Stir quickly to make sure all the cereal gets covered in marshmallow. And that’s it.
4 Responses
pleb1969
October 11th, 2009 at 4:17 am
first time ive tried making my own krispie treats and i have to say i’m impressed with this recipe so were the kids ha ha Thankyou will definately use it again!
buttercreamdreams
October 26th, 2009 at 7:24 pm
do you put these in the fridge to cool or just keep them on the counter top for an hour or so? When it is safe to use the RKT?
shads
October 27th, 2009 at 4:37 am
I have never tried using RKT before but am very interested. Would also like to know the answer about how long to leave it before trying to mould it. Does it all just stick together? Do you need damp hands?
Sorry for all the q’s – any help would be appreciated!!
Miffy
October 29th, 2009 at 5:27 am
Love this recipe!! Have never used RKT before so was a bit nervous….worked perfectly. Carved a car and had no problems at all.
In answer to the above questions, I pushed it into a tin very firmly, then popped it into the fridge until it was nice and firm. Then I just cut the size I needed and started carving. I didn’t need damp hands. Love it!! (Am about to use it again)
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