26
May
Posted by babycakes88 in Chocolate Cakes, Citrus Cakes
VN:R_U [1.6.8_931]
Rating: 8.5/10 (4 votes cast)
This is a very tasty, very moist recipe that I found on CC and modified to make it orange, everyone in my family LOVED it.
Chocolate Orange Cake
Ingredients
- 2 c all purpose flour
2 c sugar
1 ts salt
1 1/4 ts baking soda
1 c orange juice
1/2 c dutch processed cocoa
1 c buttermilk
3/4 c oil
2 large whole eggs
2 ts vanilla
2 tbsp grated orange peel
Instructions
Heat orange juice in microwave for 30 seconds or so until warm. Add cocoa powder. Stir until combined. Allow to cool.
- Mix dry ingredients in a mixer with whip until well incorporated.
- Combine buttermilk, eggs, oil and vanilla. Add to dry ingredients while mixing. Scrape well and mix on low speed 2 minutes.
- Add cocoa mixture and orange peel and mix 1 more minute.
- Let batter rest 1 hour.
- Grease and flour pans and bake for 40 minutes.
One Response
Frecklepuss
September 17th, 2009 at 7:37 am
How many cups does this recipe make or what size pans were used?
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