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This is a delicious and EASY filling! A different gelatin flavor and fruit can be used to make any type of fruit mousse you want!

Strawberry Mousse

Ingredients

  • 1 pkg. (8 oz.) cream cheese, softened
    1 tsp. vanilla
    1/2 cup boiling water
    1 pkg. (4-serving size) strawberry Jello
    2 cups cold water
    1.5 cups Cool Whip
    2 cups sliced strawberries

Instructions

    Beat cream cheese and vanilla in large bowl with electric mixer on low speed until well blended; set aside.

  2. Stir boiling water into dry gelatin mix in small bowl at least 2 min. until completely dissolved. Add cold water; stir until slightly thickened. Gradually add to cream cheese mixture, beating after each addition until well blended. Gently stir in 1-1/2 cups of the whipped topping and the strawberries.