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Rating: 6.0/10 (3 votes cast)

This was a HUGE hit with everyone who has tried these. They are really fun and easy to make as well.

Almond Joy Cupcakes

Ingredients

  • 1 box of Betty Crocker Moist Devil’s food cake mix
    3 eggs
    1/2 cup oil
    3/4 cup water
    (or follow ingredients on back of cake mix box)
    1 cup chocolate chips

    toppings
    1 small bag of shredded coconut
    almonds
    chocolate syrup

    frosting
    1 stick of butter
    1/2 cup of Crisco
    2 tbsp of milk
    4 cups of powdered sugar (or as much to get the constancy that you want)
    1 tsp almond flavor

Instructions

    Mix Devils food cake mix according to directions on the back, mix in chocolate chips, then bake for 12-15 minutes depending on oven.

  1. Mix frosting ingredients with hand mixer.
  2. Frost cupcakes with frosting, put on coconut and 1 almond on each and drizzle chocolate syrup over top.