Comments on: Chocolate Marshmallow Fondant

By: erilay

erilay — Sat, 10 Oct 2009 20:35:49 +0000

I was about to toss mine in the trash and then read the coments. I put in half the sugar and it was a crumbly mess. I also spent 1 hour needing this mess of a recipe and it never came together. I will try corn syrup, but I am not happy about the waste of time. I am so busy this weekend. I should not have tried a new recipe. Don’t bother with this one. It does taste good, but u can not work with it.

By: beehivebaby

beehivebaby — Tue, 29 Sep 2009 21:38:36 +0000

I threw mine away, wished I had tried the corn syrup!!! does anybody know how to get a really good chocolate fondant? I really want to just order the black satin ice but its super expensive and I’m just practicing….help!!!

By: erincc

erincc — Sun, 27 Sep 2009 17:46:35 +0000

This turned out really well for me. I made it in my KA I needed black fondant so I used hershey’s dark cocoa & dark chocolate chips. I can’t remember how much PS I added, but I don’t think it was very much.

By: OMGitsaLisa

OMGitsaLisa — Thu, 24 Sep 2009 07:18:05 +0000

I just spent over an hour trying to knead in more sugar and exhausted myself only to give up for the night. Now I read these comments. I *really* wish I had bothered to do that from the start so I wouldn’t have knocked myself out for nothing. Tomorrow I’ll try adding corn syrup and water to see if it comes together because the color is perfect and the flavor is quite nice. It’s just so insanely crumbly and hard to work with.

By: Andresmom

Andresmom — Wed, 23 Sep 2009 23:48:12 +0000

I was about to throw away this crumbly mess when i read “loves2bake4six” review. I added the 2tsp of corn syrup and water and it became somewhat workable. Will not make this again.

By: loves2bake4six

loves2bake4six — Wed, 23 Sep 2009 18:51:57 +0000

too crumbly just with the 4cups. ended up adding in 2 tsp corn syrup AND 2 TBsp water to get consistency I needed. Tasted good though.

By: beehivebaby

beehivebaby — Tue, 22 Sep 2009 03:12:44 +0000

I tried this and it was soo crumbly..I only used about 5 cups of sugar and 1/2 cup cocoa..I tried kneading in crisco.. but it just never came together…:(