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Rating: 8.1/10 (8 votes cast)

This is the best apple cake I have ever tasted! The batter is super thick, but don’t thin it…it will come out perfect as is!

Chunky Apple Cake

Ingredients

  • 1/2 cup butter, melted
    2 cups sugar
    2 large eggs
    1 tsp vanilla extract
    2 cups all-pupose flour
    1 tsp baking soda
    1 tsp salt
    2 tsp ground cinnamon
    4 Granny Smith apples, peeled and sliced ( I used Empire apples & they were great)
    1 cup chopped walnuts, toasted

Instructions

    -Stir together first 4 ingredients in a large bowl until blended.

  1. -Combine flour and next 3 ingredients; add to butter mixture, stirring until blended. Stir in apple and 1 cup walnuts. Spread into a greased 13×9 inch pan.
  2. -Bake at 350 for 45 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack.
  3. ****This cake is excellent with a cream cheese frosting and sprinkled with walnuts, if desired.****