Cake Gallery | Wedding Cakes | Bridal Shower


Closeup of the Monogram
Closeup of the Monogram
Uploaded By: bobwonderbuns
Here is a closeup of the monogram. It was done with the monotype corsiva font, colorflowed and then gilded with super gold lustre dust and confectioners glaze.
URL: http://www.cakecentral.com/cake-photo_547723.html
Uploaded On:  May 21, 2007
Album Name: Bridal Shower
Keywords: monogram, gilded
This picture is currently a favorite of 4 users.

Comments (12)

Anna31 says:
That is so amazing, you are a real pro! Very Happy
May 21st, 2007
Lovely! Your roses are awesome!
May 21st, 2007
By the way, the cake was actually level, but for some odd reason my camera makes even the most even cake look like it's falling apart! Confused Crying or Very sad
June 7th, 2007
tonedna says:
Critique subgroup member: Love the border and ypu did awesome on the roses~ Very Happy
May 29th, 2008
Daisy1993 says:
Critique group member: Very pretty! I love the roses! My critiques would be that the reverse scroll border looks a little rushed and uneven and the flower arangement is to predictable, the roses need to be more clustered together.
May 29th, 2008
Critique Subgroup Member: The monogram is nicely formed and painted. Good job.
May 29th, 2008
sylly says:
Critique subgroup member: I just love how clean this looks. Your monogram is perfect and your colors are awesome- very rich. I personally like the different ways you placed your roses instead of it being so uniform on each corner- great work
May 29th, 2008
jadak says:
critique subgroup member: Your icing looks very smooth and your borders are neat. I think the monogram letters look good....well formed and the luster dust is even color wise (not streaky or anything.) I am not a fan of the gold roses, though I know they are the right choice for some cakes (especially 50th anniv.). I do think your roses have nice shapes and I like the leaves.
May 29th, 2008
critique subgroup member: I like the gold roses very much! your icing is nice and smooth. I tend to place things symmetrically, so I have to applaud those that look outside the box, and place things asymmetrical! I think it works here. It is hard to see the bottom, but it looks like your cake board should be a bit bigger, usually 2" larger than the cake
May 29th, 2008
beachcakes says:
Critique Subgroup member: Your icing is very smooth and you did a fantastic job on the monogram! I love the gold and green!
June 1st, 2008
tiptop57 says:
Crtique subgroup member: Your icing is very smooth your colors a sweet. Your roses are very well done. Couple of things for me, your board is still too small but I know sheet cakes offer some issues on that. Your reverse shells are a bit rough, but I wouldn't care if I got this cake. Then your asymetrical flowers look too off kilter. Did you layout your design on a piece of paper?
June 3rd, 2008
Tramski says:
Critique Subgroup Member: Your roses look great, I love how you added depth to the cake with the luster dust
June 4th, 2008