This was just a practice cake. 6 inch WASC with lemon filling. Covered in FONDX fondant and royal icing for the stenciling. This was my first attempt at the stenciling and I think it wasn't all that bad. Lid was a last minute thing, so I didn't have time to let it dry, thus, all the elephant skin. Also, had the bow on hand which worked out great. Thanks for looking!!