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Kaitlyn's Cake
Kaitlyn's Cake
Uploaded By: mjs4492
5" chocolate cake and 8" vanilla cake both filled with raspberry filling. Iced with buttercream. Fondant bow loops and decorations. Edible silver dragees. JEM letter cutters used.
URL: http://www.cakecentral.com/cake-photo_1435201.html
Uploaded On:  Aug 12, 2009
Album Name: Other Cakes
Keywords: sweet 16 bow loops fondant
This picture is currently a favorite of 11 users.

Comments (8)

Price says:
Wow! Great job on the BC! It is smooth and perfect.
August 12th, 2009
rvercher23 says:
Very nice work! Your bc is perfect, and your corners so crisp!! Very Happy
August 12th, 2009
adavis4 says:
Surprised perfection!
August 12th, 2009
mjs4492 says:
Thank you for the compliments!!
August 12th, 2009
ChampsMom says:
Great job on the buttercream, I thought it was fondant. Which buttercream recipe do you use?
August 12th, 2009
cakeymom says:
Neat, clea and polished!!! I love it!!!!!
August 13th, 2009
mjs4492 says:
Thank you. I use a variation of Sharon Zambito's (aka sugarshack) icing recipe.
August 15th, 2009
SewCrazyCindy says:
OMG, this is bakery quality! I hope you're considering going professional!
August 15th, 2009

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