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Aqua MadHatter for Bat Mitzvah
Aqua MadHatter for Bat Mitzvah
Uploaded By: antonia74
(I think I went a little overboard on the wire decorations, whoops! LOL) This cake design copied her invitations for the Bat Mitzvah. Buttercream-iced cakes with fondant details & gumpaste/wire decorations and banner. I hand-cut the "E" topper (made two, they were so fragile I was scared I was going to break one!)
URL: http://www.cakecentral.com/cake-photo_1190531.html
Uploaded On:  Feb 16, 2008
Album Name: Bar Mitzvah / Bat Mitzvah
Keywords: bar mitzvah barmitzvah madhatter mad hatter topsy turvy aqua
This picture is currently a favorite of 69 users.

Comments (9)

zabu says:
I disagree! Don't think you went overboard. I love the wire decorations...how did you make them? I haven't had the best luck doing it. Thanks for sharing.
February 16th, 2008
antonia74 says:
I just used very thinly-rolled gumpaste and cut out the various sizes of circles, let those dry and then glued them on top of each other to make the patterns. I let those dry again overnight and then attached the wires onto the backs using thick royal icing. I then took all the leftover gumpaste colours and mixed them all together to make the "E" topper. That gave it a marbled appearance.
February 16th, 2008
golfgirl1227 says:
Great, as usual!!!!
February 16th, 2008
Pumkinwaffles says:
This is so fun! I love the colors, I cant believe its buttercream, its so perfect. I want to come live in your bakery for a month and learn from you!!! I love the font of the E. I bet the boy who got this loved it!
February 16th, 2008
Michele25 says:
Awesome--just perfect, not overboard at all!!! I second wanting to come live at your bakery--I adore your work!!
February 17th, 2008
saustin74 says:
another masterpiece! love it.
February 17th, 2008
antonia74 says:
Thanks so much! I'd love to have you here in Toronto. Laughing It was actually a girl who got this, named Emma. (Bat Mitzvah for a girl, bar mitzvah for a boy.)
February 17th, 2008
sami_gail says:
awesome job on the cake. it looks so perfect. how do you get your edges so perfect and smooth when using BC?
June 26th, 2008
antonia74 says:
I think it's a lot easier when you use IMBC. It's the only creamy icing I use.
June 26th, 2008

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