Looking For Commercial Kitchens, Check Out These Places...

Business By tincanbaby Updated 2 Sep 2009 , 3:46am by tincanbaby

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tincanbaby Posted 31 Jul 2007 , 1:14pm
post #61 of 88

I am interested in starting a shared-use kitchen in the Atlanta, GA and would like to determine the interest in this area.

Please contact me at [email protected] if you are interested in renting commercial kitchen space in the Atlanta, GA area.

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crislen Posted 3 Aug 2007 , 8:54pm
post #62 of 88

Wow... what a great post!

Anyone know of any commercial kitchens to rent in the Greater Vancouver District in BC?

Thanks!

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tincanbaby Posted 3 Aug 2007 , 11:38pm
post #63 of 88

Test Kitchen in St. Louis Need a test kitchen? Check out Hatch.
www.hatchstl.com

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tincanbaby Posted 27 Aug 2007 , 2:46am
post #64 of 88

Large commercial kitchen available to share in N. Hollywood. 4 convection ovens, 6 burners, charbroiler, grill, large walk-in fridge, not a lot of freezer space available but room for another reach in freezer. Small amount of dry storage available. Prefer candy maker, baker, etc. NO CATERERS. Contact [email protected].

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tincanbaby Posted 27 Aug 2007 , 3:04am
post #65 of 88

I am opening a shared commercial kitchen in the Phoenix, AZ area. Our mission is to provide a flexible working opportunity to entrepreneurial chefs without substantial investment. If youre interested, tell me what you need by filling out my SHORT survey at

http://www.surveymonkey.com/s.aspx?sm=zAL4btrcUxUuRjl1zfgimg_3d_3d

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tincanbaby Posted 11 Dec 2008 , 1:01am
post #66 of 88

I have a Vegetarian commercial kitchen with store front that I operate only
> in the weekend. I want to rent out my kitchen to caterers or those in the
> food business. An hourly or daily basis rate may be quoted. The client must
> have insurance and must clean after each use. Interested persons may e-mail
> me to get the details of the area. The kitchen is located in Buffalo, NY
> 14217.
>
> Please email [email protected]
>
>

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tincanbaby Posted 14 Jan 2009 , 1:16pm
post #67 of 88

Commercial Kitchen for rent by the hour, day, week or monthly.

Located in Fredericksburg, VA.

Licensed & fully equipped with stoves, ovens, walk-in refrigerator & freezer, slicer, buffalo choppers and more...

Please call Howard or Esther at (540) 479-7181

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Jackie's Commercial Kithchen REntal
Groveland, FL, USA
Phone: 407-421-8066
Phone 2:
[email protected]
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Kitchen of Dreamz
6152 126th Ave, Largo, FL 33773, USA
Phone: 727-953-9879
Phone 2: 813-767-6050
[email protected]
http://www.kitchenofdreamz.com
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Commercial Kitchen
Old Statesville Rd & David Cox Rd Charlotte, NC 28269
Phone: 704-770-6391
Phone 2: 704-509-9800
[email protected]
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The Starting Block
1535 Industrial Park Dr, Hart, MI 49420, USA
Phone: 231-873-1432
Phone 2:
[email protected]
http://www.startingblock.biz
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Shared Commercial Kitchen
Marietta, GA 30062
Phone: 770.552.7770
Phone 2:
[email protected]
*********************************************************

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tincanbaby Posted 14 Aug 2009 , 4:20am
post #68 of 88

Jacksonville, FL
Contact: 904-655-6603
Chriss Brown
$400.00 to have your company licensed out of the location, along with a $100 per month fee for use of the facility.
You will be required to have your own liability insurance.

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cakesdivine Posted 14 Aug 2009 , 10:25pm
post #69 of 88

Add my incubator kitchen to the list...

The Cookery: A Rent-a-kitchen
Canyon Lake, Texas 78133

I listed it with an online company that lists incubator kitchens across the USA.

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jhutch04 Posted 15 Aug 2009 , 8:03pm
post #70 of 88

Does anyone have information for York, PA? I've been looking and can't find anything, been looking in the classifieds, craigslist, etc. have hit nothing but dead ends! I desperately want to start selling my cakes, please any info will help! Thanks icon_cry.gif

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alidpayne Posted 17 Aug 2009 , 7:24pm
post #71 of 88

I feel your pain jewelz, I am in the same boat. I have a place I could probably use, but the owner would take over my business as quickly as possible, so I don't want to go there. It is SOOO frustrating.

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tincanbaby Posted 18 Aug 2009 , 12:47am
post #72 of 88

Carbondale Technology Transfer Center (CTTC)
Contact: Paul Browne
10 Enterprise Drive
Carbondale, PA 18407
570-282-1255; Fax: 570-282-1426
Email: [email protected] Website: 4cttc.org

East Side Community Kitchen
347 N Plum St
Lancaster, PA 17602
717-330-4101
[email protected]
http://www.eastsidecommunitykitchen.com

Food for Thought, Inc.
Contact: Timothy Young
10704 Oviatt Road
Honor, MI 49640
(88icon_cool.gif 935-274
http://www.foodforthought.net/

The Starting Block Kitchen
1535 Industrial Park Drive
P.O. Box 49
Hart, Michigan 49420
Phone: 231-873-1432
http://www.startingblock.biz/index.html



Little Bay Baking Company
10 Crosby Road
Dover, NH 03820
603-828-7236
Email: [email protected]

Agricultural Incubator Foundation
Contact: Jenni Hizel
13737 Middleton Pike
Bowling Green, OH 43402
419-823- 3099; Fax: 4190823-1517
Email: agincubator.org

Kitchen Incubator (Opening Fall 2009)
Houston, TX
http://www.kitchenincubator.com/

ACE Net
Contact: Bill Justice
94 Columbus Rd.
Athens, OH 45701
888-422-3638
740-592-3854
Shared use kitchen

Agricultural Incubator Foundation
Contact : Jenni Hirzel
13737 Middleton Pike
Bowling Green, OH 43402
(419) 823-3099 or (419) 897-7858
(419) 823-1517
E-mail:agincubator.org
http://agincubator.org/AIF/index.html

Commercial Kitchen
4234 Portage St NW
Canton, OH 44720

The Northwest Ohio Cooperative Kitchen (NOCK)
13737 Middleton Pike
Bowling Green, OH 43402
Phone: 419-823-3099
http://agincubator.org/AIF/index.html
Food For Thought, Inc.
Contact: Timothy Young
10704 Oviatt Road
Honor, MI 49640
Certified Organic


Can-Do Kitchen
323 N Burdick St
Kalamazoo, MI 49007
269-492-1270
[email protected] (Lucy Bland)
http://www.fairfoodmatters.org
Main Dish Kitchen
Contact: Shawn Preissle and Bethany Steinberg
5060 Jackson Road
Scio Township, Michigan 48103-1599
734-222-9210
Email: [email protected]
www.maindishkitchen.com

The Starting Block
1535 Industrial Park Dr, PO Box 49
Hart, MI 49420
231-873-1432
Email: [email protected] Website:http://www.startingblock.biz/
Contact: Jane Dosemagen

Sweety Pies Bakery & Catering
Contact: Tasha Hawkins-Bullock
37104 W. Six Mile Road
Livonia, MI 48152
248-254-2811
248-305-7900

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cylstrial Posted 18 Aug 2009 , 1:21am
post #73 of 88

This is great! Thanks for all the info!

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KKristy Posted 21 Aug 2009 , 1:44pm
post #74 of 88

Great info ! Indiana anyone ??

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tincanbaby Posted 21 Aug 2009 , 11:32pm
post #75 of 88

I have a large 2000sq ft commercial kitchen for rent in the LOS ANGELES area, more specifically North Hollywood. Its in the heart of the San Fernando Valley and very close to alll the hot spots. The Kitchen is stainless steel and comes equipped with all the tools you will need. Large walk in freezer and cooler. Office space and three parking spaces available. Perfect opportunity for new business or expansion of business. The kitchen is very clean and anyone that rents it out needs to keep it clean. This is a large beautiful kitchen, a true must see. Please give me a call on my cell phone to schedule appt. Thanks

Arman K
(81icon_cool.gif 631-1572

There is a new kitchen rental facility for rent in Fort Worth, TX. We have two kitchens in 1500 sq with new appliances, dry and cold storage, and plenty of workspace. Available to rent by the hour 24/7. Contact [email protected].


Available :Commercial Kitchen Located in Montgomery Cty Maryland (Gaithersburg).
Is available for shared use by the hour.
Fully Equipped, Health Dept Apprv'd. Must Have Your own Ins, and any other Licenses need to run your Business. For Rates, Kitchen Info , Address email: [email protected]
Website:http://www.4agrandevent.com/kitchenrental.html

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tincanbaby Posted 21 Aug 2009 , 11:40pm
post #76 of 88

We have a commercial kitchen for rent in Chicago. 2000 sq ft, avg rate: $35/hour. Brand new equipment.

Please contact Stephen Smith at [email protected] for more information!

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tincanbaby Posted 22 Aug 2009 , 12:12am
post #77 of 88

24309 PT Gamble Road NE
Poulsbo, WA 98370
360 . 297 . 6615
[email protected]

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Echooo3 Posted 22 Aug 2009 , 12:55pm
post #78 of 88

Orlando Area

Just checked with 789Deli and the email was returned as "undelivered".

So -- I would love to find a place in the Orlando area. Anyone else have ideas? Actually, I am just south of Walt Disney World.

Thanks for all of the great info.

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tincanbaby Posted 25 Aug 2009 , 2:09pm
post #79 of 88

Kitchen Rentals
Pacific Institute of Culinary Arts is pleased to open its professional kitchens to those customers requiring kitchen rentals.

Kitchen rentals are now available based upon availability and will be rented at the discretion of Pacific Institute of Culinary Arts.

Please download the following Kitchen Rental Agreement and submit completed agreement to our Events Department at [email protected] or by fax (604.734.440icon_cool.gif.
1505 West 2nd Avenue, Vancouver, BC V6H 3Y4 Canada
Toll Free 1-800-416-4040 | Tel 604 734-4488 | Fax 604 734-4408 [email protected]

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cakesweetiecake Posted 25 Aug 2009 , 3:09pm
post #80 of 88

I just received this info:

Commercial Kitchen available to share off Route 80, exit 57B in Paterson, NJ. Also available freezer, cold box, warehouse space, office space. Please call 973.341.9775

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tincanbaby Posted 25 Aug 2009 , 4:30pm
post #81 of 88

looking to rent a Commercial Kitchen/ Space in Miami Dade [Bird Rd./Palmetto] area, look no futher, I have what you're looking for. 1800 sq ft kitchen ready for work. Call Chef Petey at 305-984-8217 for futher info.

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tincanbaby Posted 25 Aug 2009 , 4:58pm
post #82 of 88

Nice kitchen space to rent in Warren County, nj. Big kitchen, flexible hours.
Great for caterers or cake decorators.
[email protected]

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tincanbaby Posted 25 Aug 2009 , 5:07pm
post #83 of 88

My husband and I own a shared kitchen in Seattle...Cookspace! We are located in the lower Queen Anne neighborhood, close to the Seattle Center and downtown. We have ranges, ovens, mixers, tables galore, a dishwasher, huge 3-basin sink - most of the big equipment needed to get a small business started!

Our kitchen is full of natural light with windows on two sides and there are a lot of good people working in here that support, advise, encourage and at times even work for each other.

For more information, give us a call at 206-283-6003 or email.

May this year be a prosperous one for you and your business!

Sam and Wendi

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tincanbaby Posted 25 Aug 2009 , 5:25pm
post #84 of 88

Commercial Kitchen for rent in Kitchener-Waterloo, Ontario
Rent by the hour, continuous or occasionally.

Please contact [email protected]

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tincanbaby Posted 25 Aug 2009 , 5:39pm
post #85 of 88

Philly Kitchen Share
1514 South St, Philadelphia, PA 19146, USA
Phone: (917) 558-3922
Phone 2:
[email protected]
http://www.phillykitchenshare.com

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tincanbaby Posted 27 Aug 2009 , 2:45am
post #86 of 88

Elixir Kitchen Space
3789 N Beach St
Suite 209
Fort Worth, TX 76137
Description: New commercial kitchen facility with 2 full kitchens. Available to rent by the hour, open 24/7. Call or visit http://www.elixirkitchenspace.com for more details.
Contact: Sandie Nathan
Phone: 817-658-9119

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cib Posted 31 Aug 2009 , 1:51am
post #87 of 88

Anything for the southeast end of Michigan????? Both incubators are on the west side of the state.

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tincanbaby Posted 2 Sep 2009 , 3:46am
post #88 of 88

Leaf, Loaf & Ladle
1607 Genesee St, Utica, NY 13501, USA
Phone: 315.725.4186
Phone 2: 315.527.1467
[email protected]


Kitchen Description:
Leaf, Loaf & Ladle offers a NYS Department of Health certified kitchen for use to incubate local products. Hours of availability are limited to weeknights and weekends. Rates are by the hour, 3 hour minimum. Payments are made payable to the GroWest, Inc. however the funds will be donated back to the Resource Center for Independent Living, a non-profit organization promoting self sufficiency. For more information, contact Debra Richardson at the contact numbers listed!

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