Champagne Bottle And Bucket - Completely Edible
This bottle was made using rice crispy treats. loved how realistic it turned out. Thanks for looking.
Awesome!
Indeed, awesome!! How did you make the bottle neck?
Wow!! thats a beauty. Please tell me what did you use to paint the bucket, brand and colour and also the two handles on the bucket.
Thank you for your lovely comments. Rosa369, I just rolled the RKT into the shape of a bottle with a narrow piece for the neck. It was one piece that was thinned out at one end if this makes sense. Suzied - for the bucket, I used dinky doodle airbrush silver and then picked out the detail by painting it with the same airbrush colour. The handles were really simple, I used measuring spoons to mould the domes and then poked two holes on either side to attach the rolled fondant rings.
What is the ice
What is the ice
Wow, absolutely perfect! love, love, love it!!! ----question: the gold label on the neck of the bottle, is it edible as well? and how did you get your ice to turn so perfect and clear? wow, you did an awesome job, congratulations!!!!
Holy Cow this is AWSOME!!
I'm guessing clear gelatin
Cindy/Rosie the ice is made with isomalt. I melted it and poured over crushed ice and then dried it off before putting it on the cake. The label is also fondant rolled thin and I used a knobbly impression mat for the effect before painting with edible gold paint. Thanks again for the lovely comments.
Wow - the entire cake is amazing!!!
Brilliant!
Great cake!
I had to read the comments twice! That is the best looking bottle I've ever seen. The sheen (complete with reflection!!) is so realistic. And that foil....wow. Fantastic job
Wow that's an awesome looking bottle! so realistic! How did you get that sheen on the bottle?
Hi there! I know this is question is coming years after you made this beautiful cake, but would you remember what colors you used for the bottle. Is it spray painted? Hand painted? It looks like real glass!! Thank you!