For a great couple who are each other's "lobsters", this wedding cake was designed to fit their personalities and to incorporate their favourite things. Two tiers, 8" and 10" rounds, were about 4" high. Rice Krispie lobster torsos and claws. Rock sugar cliff. Inside, top tier was chocolate cake, mocha mousseline and hazelnut crunch. Bottom tier was vanilla cake, white chocolate lemon mousseline and lemon curd.