My friends husband graduated Dental School and she requested a denture cake. It was also a great opportunity to teach her too. We baked the cake out of 2, 9x13 pans, Pink Lemonade WASC filled with Chocolate Mousse. Carved out the mouth, used the extra corner pieces to build the top pallet and sides then covered the whole thing in chocolate ganache then MMF flavored and tinted with strawberry jello. We used Duff's silver spray to cover the MMF covered board and dusted the tools with silver lustre dust. Each tooth was hand cut, smoothed into shape, then placed on the cake. This was so much fun to make.