Hi lisakay--the only instructions I could tell you is that I sculpt freehand and roll out the candyclay like fondant and drape it over the cake. Then proceed like you were working with fondant.
The best thing I can tell you it is to carve the cake when it is frozen or slightly thawed. You can cut into the cake and get better detail when it is frozen. I always try to have the object that I am trying to duplicate right in front of me to refer to as much as possible. I hope that helps. :)
It looks very real. Good job!
wow! This is scary as he**!! 8O Great job! :D
Wicked! Photo on black really makes him Pop!
wow i would really love the instructions to this,its awesome. :D
Hi lisakay--the only instructions I could tell you is that I sculpt freehand and roll out the candyclay like fondant and drape it over the cake. Then proceed like you were working with fondant.
Oh, I also thinned down brown icing color with vodka and used it like paint. And as also a little luster dust goes a long way. :D
yeikssss scary!
AWESOME! I tried to sculp once, couldn't get it. any advice?
AWESOME! I tried to sculp once, couldn't get it. any advice?
The best thing I can tell you it is to carve the cake when it is frozen or slightly thawed. You can cut into the cake and get better detail when it is frozen. I always try to have the object that I am trying to duplicate right in front of me to refer to as much as possible. I hope that helps. :)
Thanks for the compliments!!!! :D
THIS IS AWESUM