love it what tip # u uuse?

• Nov 30, 2012 by anavillatoro1 in Round Wedding Cakes

I used Swiss meringue buttercream for the cake and the dragon body which was impossible to get as dark purple as the chocolate parts.

• Sep 12, 2012 by lovinspoonfull in Birthday Cakes

sorry about the ugly surroundings, but most of my pics can only be taken on the fly! work is really busy.

• Sep 10, 2012 by lovinspoonfull in Birthday Cakes

Thank you!

• Aug 12, 2012 by lovinspoonfull in Round Wedding Cakes

Just beautiful!! Great piping!! :)

• Aug 12, 2012 by JSKConfections in Round Wedding Cakes

love it!

• Aug 4, 2012 by TriciaLadybug in Round Wedding Cakes

Very nice!

• Aug 4, 2012 by sientje72 in Round Wedding Cakes

Apti, you are so right! I should have done that.

• Jul 26, 2012 by lovinspoonfull in TV / Movies / Celebrity

Wow! Fabulous job for your first fondant shaped cake!!!! (Suggestion: crop the photo to eliminate tools and in future, make sure photo is clean...

• Jul 26, 2012 by Apti in TV / Movies / Celebrity

So awesome!

• Jul 25, 2012 by CarlaG in TV / Movies / Celebrity