Very nice. Your roses look better than mine and I took the class 4 years ago. The trick to the shell border is pressure control. Squeeze and let icing fan out, let up on pressure and pull to a point. There is no back and forth wrist movement. Keep practicing.
Very nice. Your roses look better than mine and I took the class 4 years ago. The trick to the shell border is pressure control. Squeeze and let icing fan out, let up on pressure and pull to a point. There is no back and forth wrist movement. Keep practicing.
Very nice. Your roses look better than mine and I took the class 4 years ago. The trick to the shell border is pressure control. Squeeze and let icing fan out, let up on pressure and pull to a point. There is no back and forth wrist movement. Keep practicing.
Very nice. Your roses look better than mine and I took the class 4 years ago. The trick to the shell border is pressure control. Squeeze and let icing fan out, let up on pressure and pull to a point. There is no back and forth wrist movement. Keep practicing.