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In community album: 2006 Holiday Cake Contest

This cake is all buttercream iced in different shades of blue. Small beaded border sprinkled with snowflake quins.
The "ornaments" are made from blown sugar. I made spirals from pulled sugar for the "Hangers".
This is a 8" cake and 5" cake. They were very tall tiers!
The family name is in fondant with pearl dust!

Family Holiday Cake

This cake is all buttercream iced in different shades of blue. Small beaded border sprinkled with snowflake quins. The "ornaments" are made from blown sugar. I made spirals from pulled sugar for the "Hangers". This is a 8" cake and 5" cake. They were very tall tiers! The family name is in fondant with pearl dust!

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Comments (7)

MyCakesRock 1/23/07 at 12:54am

i love how you do names, do you have some type of extruder to make the fondant uniform?

hcouso 1/23/07 at 10:50am

Absolutly beautifu! How do you get the buttercream so perfectly smooth?

moydear77 1/23/07 at 6:31pm

I use a clay gun e for the names and I use a SMBC that smooths out nicely! Thanks for the kind words!

marylou30 1/24/07 at 7:43am

What does SMBC mean?

moydear77 1/24/07 at 5:04pm

Swiss meringue Butter cream

pounds6 11/12/07 at 5:27pm

That is exquisite. Hope I spelled that right. LOL

KASCARLETT 1/22/10 at 10:30am

GORGEOUS!! I love snowflakes! The ornaments are great!

Cake Central › Galleries › Contests › 2006 Holiday Cake Contest › Photoset 37 of 185