Inspired by Pink Cake Box, a client wanted this cake but lived two hours from the bakery, so she asked me if I could recreate it. It was a lot of fun to figure out and to put it together. I used a 1/2 sheet cake, trimmed it and cut it into fourths. I then stacked with buttercream and covered with the fondant "bag". I piped buttercream into the top of the bag, and made tissue paper from red fondant and freeformed it. The pearls are pearlized fondant, the handle is black fondant, as well as the lipstick