Here it is...1/2 cup whipping cream to 1bag candy melts (mine was 1#). Place a bowl over a pan of hot water; do NOT let the water touch the bottom of the bowl, the steam will warm/melt the candies. Stir every now & then until melted, it doesn't take long! Once melted, I add 1/2 to 1 tsp. almond. I dip them with a toothpick, let most of the excess drip off, then I place a fork under the petit four and twist the toothpick out, then "scoot" the petit four off the fork with the toothpick. HTH
Here it is...1/2 cup whipping cream to 1bag candy melts (mine was 1#). Place a bowl over a pan of hot water; do NOT let the water touch the bottom of the bowl, the steam will warm/melt the candies. Stir every now & then until melted, it doesn't take long! Once melted, I add 1/2 to 1 tsp. almond. I dip them with a toothpick, let most of the excess drip off, then I place a fork under the petit four and twist the toothpick out, then "scoot" the petit four off the fork with the toothpick. HTH
Zmama, send me your email and I will pass along the recipe and the thread.
They look yummy!
will you e-mail me the icing recipe also, they look great.....
These look great!!! Good Job :D
Yum!
OH my!!! These are spectacular! What a great idea and colors are stellar! Super job!!
I WOULD NEVER KNOW THOSE ARE YOUR FIRST! THEY ARE BEAUTIFUL!
Thanks for the great comments!!
How cute are those?
Where can I find the recipe for the icing? It poured so smoothly! Great job!
Here it is...1/2 cup whipping cream to 1bag candy melts (mine was 1#). Place a bowl over a pan of hot water; do NOT let the water touch the bottom of the bowl, the steam will warm/melt the candies. Stir every now & then until melted, it doesn't take long! Once melted, I add 1/2 to 1 tsp. almond. I dip them with a toothpick, let most of the excess drip off, then I place a fork under the petit four and twist the toothpick out, then "scoot" the petit four off the fork with the toothpick. HTH
Zmama, send me your email and I will pass along the recipe and the thread.
They look yummy!
will you e-mail me the icing recipe also, they look great.....
These look great!!! Good Job :D
Yum!
OH my!!! These are spectacular! What a great idea and colors are stellar! Super job!!
I WOULD NEVER KNOW THOSE ARE YOUR FIRST! THEY ARE BEAUTIFUL!
Thanks for the great comments!!
How cute are those?
Where can I find the recipe for the icing? It poured so smoothly! Great job!
Here it is...1/2 cup whipping cream to 1bag candy melts (mine was 1#). Place a bowl over a pan of hot water; do NOT let the water touch the bottom of the bowl, the steam will warm/melt the candies. Stir every now & then until melted, it doesn't take long! Once melted, I add 1/2 to 1 tsp. almond. I dip them with a toothpick, let most of the excess drip off, then I place a fork under the petit four and twist the toothpick out, then "scoot" the petit four off the fork with the toothpick. HTH