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Cake Central › Galleries › Images Tagged “Tiered Cake” › Photo 81 of 566
 
 
Uploaded by Heatherly30
Aug 7, 2007 (1,186 views)

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In album: tiered-cake
This was a cake for my DH's grandpa.  My first tiered cake, using dowel rods and all that!  
Bottom layer was white cake, cookies and cream filling and BC with edible images.  
2nd layer was chocolate cake, homemade caramel filling (from boiling sweetened condensed milk), and BC with a quilted pattern press.  
Top layer was white cake with BC filling and BC icing, with another edible image.  
The gold that you see was luster dust mixed with almond extract and painted on the BC.
The gold bow was ribbon
This was a cake for my DH's grandpa. My first tiered cake, using dowel rods and all that! Bottom layer was white cake, cookies and cream filling and BC with edible images. 2nd layer was chocolate cake, homemade caramel filling (from boiling sweetened condensed milk), and BC with a quilted pattern press. Top layer was white cake with BC filling and BC icing, with another edible image. The gold that you see was luster dust mixed with almond extract and painted on the BC. The gold bow was ribbon
  • 80th
  • 80
  • Birthday
  • Cake
  • Dust
  • Edible
  • Edible Image
  • Gold
  • Image
  • Luster
  • Luster Dust
  • Painted
  • Pattern
  • Tiered Cake
  • Tiered
 
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Comments (3)

There are no comments yet
Iloveweddings 8/8/07 at 5:12am
Very nice. I've never used almond extract, only vodka. You did a good job.
gingersoave 8/8/07 at 6:33am
Love it! How did you do the 80 on top????
Charmaine49 8/8/07 at 1:29pm
This is such a wonderful idea, hope he loved his cake??
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Cake Central › Galleries › Images Tagged “Tiered Cake” › Photo 81 of 566
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