Christmas cake balls

these are so pretty. Is that fondant?

Very pretty! How did you make the holy leaves?

GORGEOUS!! Love it! What favours did you use? And is that white choc?

Very nice, look beautiful!

Thanks everyone, the cake balls are just french vanilla cake scraps mixed with BC icing with a little lemon curd mixed in. I melted white chocolate and poured it on them. The green holly leaves were made with patchwork cutters and I piped the red berries with RI.

Very pretty!

really pretty, looks like a pro job.

very beautiful! sounds yummy! where did you get the patchwork cutters for this? ashley.rovenski@gmail.com

I ordered them from Globel Sugar Arts. They are from the Patchwork Cutter collection. Still learning on how to use them.