In Love with Pink!
This is the bridal shower cake I did for today. Carrot cake with creamcheese Italian meringue buttercream filling/orange IMBC frosting under fondant. All fondant accents. Mother of the bride loved the bouquet on the invitations and wanted it copied on the cake. I hand painted the bouquet with edible markers on a fondant plaque then slid it onto the cake when it was dry. Enjoy!