60Th Anniversary Cake
My first ever tiered cake. It was a 10 inch choc. choc. chip cake w/buttercream icing and an 8 inch yellow cake w/bc icing. The roses are fondant. It didn't come out as smooth as I wanted but I did my best. It was for my grandparents and they were thrilled. I guess I'm satisfied for my first time working with fondant and tiered cakes. Thanks to cake central for everyone's beautiful cake ideas!
It's beautiful! The presentation is so pretty! You did an excellent job!
very pretty, you did good. Be proud.
very nice job, theywere thrilled I'M SURE.
Love the ribbon accent. Don't worry about the fondant, it's not very easy the first time around. -- Theresa
This ribbon is so popular. I have seen it on several cakes now ,including my own.LOL
Very stunning!
Oh, Wow, beautiful work.
Beautiful cake. You did a great job!
It's beautiful! The presentation is so pretty! You did an excellent job!
very pretty, you did good. Be proud.
very nice job, theywere thrilled I'M SURE.
Love the ribbon accent. Don't worry about the fondant, it's not very easy the first time around. -- Theresa
This ribbon is so popular. I have seen it on several cakes now ,including my own.LOL
Very stunning!
Oh, Wow, beautiful work.
Beautiful cake. You did a great job!