Thank you! I split the ply on a cheap paper towel and gently press the bumpy side (inside of the sheet) on smoothed buttercream until I get the texture I like. This turkey was airbrushed and then sprayed with a mixture of hot water and dark Karo syrup to make it look like it was just from the oven.
Oh Wow! - I was looking for ideas for Thanksgiving and this cake is awesome!!!! I'm going to try - not sure if I will succeed - don't have an airbrush - I know you said you sprayed with Karo syrup mixutre - is that the color it comes out - or did you achieve this color from food coloring?
I had cake scraps that I cut into cubes, placed them on a cookie sheet and baked them in a low oven -250 degrees- for about 30 minutes. Turn them every once in a while with a spatula so they get brown on all sides. You can spray the 'dressing' with the Karo solution, too.
Thank you! I split the ply on a cheap paper towel and gently press the bumpy side (inside of the sheet) on smoothed buttercream until I get the texture I like. This turkey was airbrushed and then sprayed with a mixture of hot water and dark Karo syrup to make it look like it was just from the oven.
Oh Wow! - I was looking for ideas for Thanksgiving and this cake is awesome!!!! I'm going to try - not sure if I will succeed - don't have an airbrush - I know you said you sprayed with Karo syrup mixutre - is that the color it comes out - or did you achieve this color from food coloring?
I had cake scraps that I cut into cubes, placed them on a cookie sheet and baked them in a low oven -250 degrees- for about 30 minutes. Turn them every once in a while with a spatula so they get brown on all sides. You can spray the 'dressing' with the Karo solution, too.
Wonderful... How did you get that life like texture? Is it fondant?
Thank you! I split the ply on a cheap paper towel and gently press the bumpy side (inside of the sheet) on smoothed buttercream until I get the texture I like. This turkey was airbrushed and then sprayed with a mixture of hot water and dark Karo syrup to make it look like it was just from the oven.
what type of cake is it? what type of pan did u use? (awesome job)
It's my basic white cake. The cake is a sheet cake with 1/2 of the egg pan for the body, small egg pan for the drumsticks.
I love your turkey.............great job
I find you guilty of creativity in the 1st degree!!!!!
That is the coolest cake!
This is by far the most awesome cake I have ever seen. You certainly have a gift of creativity.
You are really talented! I hope some day that I am as talented as you are! You did a great job..
excellent, terrific, i am almost speechless. You are a master creater.......
Your cake just blows my mind! What a great job!!
This is AWESOME!!!
good job!!!!!!
Oh Wow! - I was looking for ideas for Thanksgiving and this cake is awesome!!!! I'm going to try - not sure if I will succeed - don't have an airbrush - I know you said you sprayed with Karo syrup mixutre - is that the color it comes out - or did you achieve this color from food coloring?
I used dark Karo syrup and didn't add any coloring.
I'm speechless this cake is awesome!
FANTASTIC JOB!!
This cake is awsome I thought it was a real turkey till i looked at it closer
What a great cake. It looks so real! Great Job!
this is amazinnng
Wow - such a cool cake- you did an amazing job
I would love the instructions for this cake. [email protected]
:D niesamowite :D
I thought that was a real turkey! THat is amazing!!!!
What can I say that no one else has already said? This cake needs to be published in a cake book or something !
It looks better than the real turkey I made last year. :cry:
what did you do on the opening of the turkey ? can't really tell on the pic
Excellent
that looks so real... you are a star
This is too cool!! How hard is it to air brush? My hat is definately off to you!!!
Absolutely beautiful! I too would love the [email protected]
OK, you gotta post instructions for this!!!!!
The instructions are posted above.
Very cool!
when you say he is airbrushed - tell me more and what are the wings made of? this is absolutely INCREDIBLE!!!!
The wings are cake and the part that sticks up is a pointed ice cream cone, cut down some.
I second every comment made thus far...absolutely amazing!!
I would love instructions for this [email protected]
I had cake scraps that I cut into cubes, placed them on a cookie sheet and baked them in a low oven -250 degrees- for about 30 minutes. Turn them every once in a while with a spatula so they get brown on all sides. You can spray the 'dressing' with the Karo solution, too.
you did a really great job! Very creative
I would also love the instructions for the amazing cake if it isn't too much trouble. [email protected]
Wow your cake is amazing. It literaly looks like a real turkey. Are those green leaves real?
Woah :o Wow oh wow. What can I saw except the I second everything said above!! That really does look like a real turkey! Great job!!!
My god, what a cake. I just want to go and eat it. It just looks so real. What a great job .
The most amazing turkey cake I've ever seen.
Your cake is truly amazing! It looks so real.
You are an artist. It´s a very special cake.
Fantastic!! I have no words that haven't been posted.Your are so talented.Please send me instructions,also. [email protected]
PLEASE PLEASE LET ME KNOW HOW DO YOU MAKE THIS CAKE [email protected] AWESOME JOB
I love this cake!!! It Looks SOO real!!! Can you please Send Directions? Thanks!!! [email protected]
OMG, this is AWESOME! What a wonderful job!
great job! Makes me laugh
Nice breast 8O
Wonderful... How did you get that life like texture? Is it fondant?
Thank you! I split the ply on a cheap paper towel and gently press the bumpy side (inside of the sheet) on smoothed buttercream until I get the texture I like. This turkey was airbrushed and then sprayed with a mixture of hot water and dark Karo syrup to make it look like it was just from the oven.
what type of cake is it? what type of pan did u use? (awesome job)
It's my basic white cake. The cake is a sheet cake with 1/2 of the egg pan for the body, small egg pan for the drumsticks.
I love your turkey.............great job
I find you guilty of creativity in the 1st degree!!!!!
That is the coolest cake!
This is by far the most awesome cake I have ever seen. You certainly have a gift of creativity.
You are really talented! I hope some day that I am as talented as you are! You did a great job..
excellent, terrific, i am almost speechless. You are a master creater.......
Your cake just blows my mind! What a great job!!
This is AWESOME!!!
This cake is awsome I thought it was a real turkey till i looked at it closer
I thought that was a real turkey! THat is amazing!!!!
good job!!!!!!
What can I say that no one else has already said? This cake needs to be published in a cake book or something !
What a great cake. It looks so real! Great Job!
It looks better than the real turkey I made last year. :cry:
Oh Wow! - I was looking for ideas for Thanksgiving and this cake is awesome!!!! I'm going to try - not sure if I will succeed - don't have an airbrush - I know you said you sprayed with Karo syrup mixutre - is that the color it comes out - or did you achieve this color from food coloring?
I used dark Karo syrup and didn't add any coloring.
I'm speechless this cake is awesome!
that looks so real... you are a star
Very cool!
I would also love the instructions for the amazing cake if it isn't too much trouble. [email protected]
this is amazinnng
Wow - such a cool cake- you did an amazing job
FANTASTIC JOB!!
when you say he is airbrushed - tell me more and what are the wings made of? this is absolutely INCREDIBLE!!!!
The wings are cake and the part that sticks up is a pointed ice cream cone, cut down some.
Absolutely beautiful! I too would love the [email protected]
Excellent
This is too cool!! How hard is it to air brush? My hat is definately off to you!!!
I would love the instructions for this cake. [email protected]
:D niesamowite :D
I second every comment made thus far...absolutely amazing!!
I would love instructions for this [email protected]
OK, you gotta post instructions for this!!!!!
The instructions are posted above.
what did you do on the opening of the turkey ? can't really tell on the pic
I had cake scraps that I cut into cubes, placed them on a cookie sheet and baked them in a low oven -250 degrees- for about 30 minutes. Turn them every once in a while with a spatula so they get brown on all sides. You can spray the 'dressing' with the Karo solution, too.
you did a really great job! Very creative
Woah :o Wow oh wow. What can I saw except the I second everything said above!! That really does look like a real turkey! Great job!!!
Wow your cake is amazing. It literaly looks like a real turkey. Are those green leaves real?
My god, what a cake. I just want to go and eat it. It just looks so real. What a great job .
PLEASE PLEASE LET ME KNOW HOW DO YOU MAKE THIS CAKE [email protected] AWESOME JOB
The most amazing turkey cake I've ever seen.
Your cake is truly amazing! It looks so real.
You are an artist. It´s a very special cake.
I love this cake!!! It Looks SOO real!!! Can you please Send Directions? Thanks!!! [email protected]
Fantastic!! I have no words that haven't been posted.Your are so talented.Please send me instructions,also. [email protected]
OMG, this is AWESOME! What a wonderful job!
great job! Makes me laugh
Nice breast 8O
Looks like it need cranberry sauce! Amazing that it's cake!! You rock!
i would like the directions for this cake. could you email them to [email protected]. Thanks.
its an awesome turkey cakw can you send me instructions on how its [email protected]
freaking awesome! :D
Thats real good!
how can you get that color if you do not have a sprayer? can you get icing spray colors in a can to do this?
Your cake is awesome! Could you please send me the instructions on how to make this "perfect" cake. [email protected] Thanks! :D
the instructions for this cake are posted throughout the above thread.
:D
this is fab well done
this is fab well done
can you send me the directions as well??? It would be so greatly appreciated. Thanks. [email protected]
can you send me the directions as well??? It would be so greatly appreciated. Thanks. [email protected]
This is so great- you are very talented! May I also have the recipe if you will share. [email protected] so much! :lol: