My first FBCT. A slight miscalculation in the dimensions of my cake pan meant that the FBCT was too wide for the cake, so Dora's 'hair' is draped slightly down one side! Luckily it curved nicely round the side of the cake as it defrosted and didn't brake off!
It's great!
Nice job and what does FBCT stand for?
FBCT is Frozen Buttercream Transfer - it's basically like tracing with icing! - there are losts of posts in the forums that explain how to do them
Nice job and what does FBCT stand for?
FBCT is Frozen Buttercream Transfer - it's basically like tracing with icing! - there are losts of posts in the forums that explain how to do them
It's great!